Salvatore Giacalone & Marla Crum
Salvatore " the Sicilian" grew up in a southwestern town called Mazzara. He grew up learning how to bake in his relatives bakery. His award winning pastries and cookies have made him a local celebrity, like his decadent Italian Almond Cookies and his creamy Profitoroles!
Marla grew up in a traditional Italian family, learning the art of cake decorating first from her mother and then as an apprentice at a local event hall where she became the head pastry chef for many years. Marla's Art Degree has helped her create lavish wedding cakes which helped her perfect her beautiful pastries like her Tiramisu and her Bellissima Cream Puffs.
Once you taste our delicious Italian desserts and pastries, you are immediately transported to La Dolce Vida but don't take our word for it... Come and try for yourself!
Visit our Bakery in Wheat Ridge Colorado today. See why our customers say we have the best bakery in Denver.